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Top Restaurants in town? Got a good recipe to share? Share culinary info or post up photos of your delicious dish. #revsceneVLS | | |
05-11-2013, 12:04 AM
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#5276 | Wunder? Wonder?? Wander???
Join Date: Jan 2008 Location: Burnaby
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Originally Posted by bcrdukes $50 to $60 alone? Good lord. | i eat alot.....
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05-11-2013, 12:35 AM
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#5277 | RS Veteran
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I'm not going to judge haha but what do you normally order that racks up the bill? I ask because even with the omakase Yuji serves, it's usually $60 for two people and I leave very satisfied.
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05-11-2013, 12:45 AM
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#5278 | My homepage has been set to RS
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Word, I can eat a lot too.
You can rack up 50 fast, 10 pieces of good nigiri at around 3 each? + some drinks, apply, bam. Noticed he had a new one today. Today only |
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05-11-2013, 01:43 AM
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#5279 | Wunder? Wonder?? Wander???
Join Date: Jan 2008 Location: Burnaby
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^ actually had that today hahaha unagi from taiwan, for 3.50 a piece it wasnt anything special. The last time i spent 60 bucks i only ordered nigiri. had like 8 pieces of mejina which was my favourite fish hes served so far, then had shitload of hamachi, hamachi toro, and aji.
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05-12-2013, 08:18 PM
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#5280 | RS has made me the bitter person i am today!
Join Date: Nov 2001 Location: Vancouver
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Bing Sheng Restaurant on renfew and 1st
Didn't eat here but thought I post why I didn't eat here. Came for mother days dinner, manager refused to serve us because we only have 3 people. They refused to serve another family of 3. Only wanting to serve large number of people.
Quite a few empty tables at 7:30pm. Manager never said they were reserved, just said they are not serving small parties. Bastards.
/endrant Posted via RS Mobile |
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05-12-2013, 08:28 PM
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#5281 | RS Veteran
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Wow, how lame.
__________________ Quote:
Originally Posted by BIC_BAWS I literally do not plan on buying another vehicle in my lifetime, assuming it doesn't get written off. | |
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05-12-2013, 10:56 PM
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#5282 | My name is PJ and I like dogs.
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Originally Posted by Sentinel Bing Sheng Restaurant on renfew and 1st
Didn't eat here but thought I post why I didn't eat here. Came for mother days dinner, manager refused to serve us because we only have 3 people. They refused to serve another family of 3. Only wanting to serve large number of people.
Quite a few empty tables at 7:30pm. Manager never said they were reserved, just said they are not serving small parties. Bastards.
/endrant Posted via RS Mobile | What the actual fuck?
__________________ Studies show 100% of people die.. Might as well have some fun.
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05-13-2013, 12:58 AM
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#5283 | Revscene.net has a homepage?!
Join Date: Jan 2013 Location: Richmond
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Market.
8/10.
Service was average.
Bread was not served until we asked for it.
Also, at the end, the server gave us the bill without us asking for it.
It was only 9:30PM, not late.
Though, I like the pro-active thinking of the server, I prefer that the server wait for us to ask for the bill, and QUICKLY give us the bill, rather than simply giving it to us without us asking for it.
Mind you, I didn't expect this from a $85+ per person restaurant.
5 course at $85 per person.
First 3 courses were good (pea soup, seared scallop, caviar+poached egg)
The 4th (entree: Parmesan Organic chicken) was average.
The 5th (dessert) was good.
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On another note, I usually go once a month for brunch $29 per person on Sundays, and they are ALWAYS good 10/10.
Just dinners are average.
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05-13-2013, 01:08 AM
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#5284 | -Stare-
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what kind of brunch is it? Posted via RS Mobile |
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05-13-2013, 01:10 AM
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#5285 | Revscene.net has a homepage?!
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Originally Posted by ShadowBun what kind of brunch is it? Posted via RS Mobile |
The brunch menu here: http://www.marketbyjgvancouver.com/f...2004.11.13.pdf
Some good choices.
French toast is always good.
Seared scallops is cooked very well coupled with a perfect emulsion combo.
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05-13-2013, 02:18 AM
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#5286 | My AFC gave me an ABS CEL code of LOL while at WOT!
Join Date: Feb 2005 Location: Richmond
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Originally Posted by Integgyy ^ actually had that today hahaha unagi from taiwan, for 3.50 a piece it wasnt anything special. The last time i spent 60 bucks i only ordered nigiri. had like 8 pieces of mejina which was my favourite fish hes served so far, then had shitload of hamachi, hamachi toro, and aji. | mejina...never heard of this fish. interesting
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05-14-2013, 09:06 PM
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#5287 | Even when im right, revscene.net is still right!
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Zakkushi charcoal grill. Pretty good skewer food. But tiny bits of meat on the stick. At 2-4 each, it adds up quick. Had to get a bowl of rice and fried udon as filler near the end. $60 including tax and tips for 2 light eaters (partially full before entering).
Quality : excellent
Service : above average
Price & Value : average
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05-14-2013, 09:54 PM
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#5288 | Wunder? Wonder?? Wander???
Join Date: Jan 2008 Location: Burnaby
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Originally Posted by Jer3 mejina...never heard of this fish. interesting | Mejina is also known as rudder fish. yuji served it with ponzu sauce and it was delicious! the fish was very meaty and flavourful as well.
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05-16-2013, 11:26 PM
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#5289 | 14 dolla balla aint got nothing on me!
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Spudshack
9/10
The poutine was delicious |
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05-16-2013, 11:31 PM
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#5290 | Revscene.net has a homepage?!
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J & C Top Gun, Richmond
9/10
Good and friendly service as always.
Food came out fast.
Food was fresh and had perfect taste.
Priced well (good value).
I recommend this place if you have a Chinese seafood urge.
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05-17-2013, 01:55 PM
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#5291 | My homepage has been set to RS
Join Date: Oct 2007 Location: Vancouver
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Originally Posted by Marshall Placid Market.
8/10.
Service was average.
Bread was not served until we asked for it.
Also, at the end, the server gave us the bill without us asking for it.
It was only 9:30PM, not late.
Though, I like the pro-active thinking of the server, I prefer that the server wait for us to ask for the bill, and QUICKLY give us the bill, rather than simply giving it to us without us asking for it.
Mind you, I didn't expect this from a $85+ per person restaurant.
5 course at $85 per person.
First 3 courses were good (pea soup, seared scallop, caviar+poached egg)
The 4th (entree: Parmesan Organic chicken) was average.
The 5th (dessert) was good.
--------
On another note, I usually go once a month for brunch $29 per person on Sundays, and they are ALWAYS good 10/10.
Just dinners are average. | yeah those fucks gave me the bill without asking too
__________________ Quote:
[23-07, 02:03] shawn79 i find that at vietnamese place they cut ur hair like they cut grass
[23-07, 02:03] shawn79 do u go to vietnamese places for haircuts | |
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05-17-2013, 02:45 PM
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#5292 | WOAH! i think Vtec just kicked in!
Join Date: Jan 2006 Location: richmond
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I don't see the issue with giving me the bill if I don't ask for it. I just ignore it until I'm ready to pay and leave.
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Originally Posted by Graeme S More than half of the problem is stupidity, not malice. | |
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05-17-2013, 03:00 PM
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#5293 | RS Veteran
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I've been to The Market a handful of times.
They've either asked if I'm ready for the bill or they hand it to me, letting me know if there's anything else I'd like to let them know and whenever I'm ready. I don't make it a big deal.
__________________ Quote:
Originally Posted by BIC_BAWS I literally do not plan on buying another vehicle in my lifetime, assuming it doesn't get written off. | |
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05-17-2013, 05:53 PM
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#5294 | Director of RS Cares
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Saigon on Pacific Blvd.
I have been waiting for MONTHS for this place to open as there are VERY little pho places around. Could drive over to Chinatown or walk up a few blocks to BaoQi on Davie but who wants to walk up a hill on a rainy day? --Okay anyways, Saigon.
As predicted...Yaletown prices. A small costs $8-8.50 while a large cost $9-10. Menu is very limited but could be because they just opened up in the past 1.5 weeks. Spring rolls were $7.75 (3 rolls cut in half) and Salad rolls were $9 (2 rolls in half). WOW!
Anyways, opted for a rare beef+beef ball pho, gf ordered meat ball pho and shared a plate of spring rolls. Bill came to $26ish.
My only 'beef' (haha!) was the broth. WAYYY too sweet but I will commend them that it wasn't too oily. Oh and the spring rolls weren't super crunchy. Oh and one more...there was no umbrella stand to be found. Come on, this is Vancouver!! Had to lug around our umbrellies all over the floor which you can imagine how dangerous it could be with other patrons doing the same. The solution was from the waitress who said to just put it in a corner, next to some diners. *sigh*
Otherwise..it did its job. I'd come back.
__________________ tiptronic: getting cut off by bicycles since 2007
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05-17-2013, 07:01 PM
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#5295 | 14 dolla balla aint got nothing on me!
Join Date: May 2011 Location: vancouver
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Originally Posted by miss_crayon Saigon on Pacific Blvd.
I have been waiting for MONTHS for this place to open as there are VERY little pho places around. Could drive over to Chinatown or walk up a few blocks to BaoQi on Davie but who wants to walk up a hill on a rainy day? --Okay anyways, Saigon.
As predicted...Yaletown prices. A small costs $8-8.50 while a large cost $9-10. Menu is very limited but could be because they just opened up in the past 1.5 weeks. Spring rolls were $7.75 (3 rolls cut in half) and Salad rolls were $9 (2 rolls in half). WOW!
Anyways, opted for a rare beef+beef ball pho, gf ordered meat ball pho and shared a plate of spring rolls. Bill came to $26ish.
My only 'beef' (haha!) was the broth. WAYYY too sweet but I will commend them that it wasn't too oily. Oh and the spring rolls weren't super crunchy. Oh and one more...there was no umbrella stand to be found. Come on, this is Vancouver!! Had to lug around our umbrellies all over the floor which you can imagine how dangerous it could be with other patrons doing the same. The solution was from the waitress who said to just put it in a corner, next to some diners. *sigh*
Otherwise..it did its job. I'd come back. | I LOVE fatty broth *____________*
Went to All About Pho in Surrey two days ago and I must say, it has gone down in quality since opening. Ordered pho tai with the steak on side (usually how I rate every pho restaurant). Soup tasted like a vegetable broth and noodles were tad bit over done. For the price of $7.85 L, I expected more rare beef too. Overall, this establishment was comparable with Pho Tam but overtime the quality of its broth has lessened. 6.5/10 -- keep in mind i'm only rating its pho!
Last edited by Xu.Vi; 05-17-2013 at 07:14 PM.
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05-17-2013, 09:03 PM
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#5296 | Need my Daily Fix of RS
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subway 7.5/10 it does the job and it has them veggies !
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05-18-2013, 02:44 PM
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#5297 | Throw yo paws in da air!
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any good places you guys recommend that are up to par with like earls/browns socialhouse ? nothing too expensive, but the gf asked me out to dinner tonight and i wanna try somewhere else other then the usual places like earls/browns/whitespot/red robins lol
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05-18-2013, 05:22 PM
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#5298 | I *heart* Revscene.net very Muchie
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wings pub, thank me later
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Hey guys,
Can someone tell good or unusual dating spots? Or what was your the most unusual date? THanks for sharing!
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Originally Posted by Mr.HappySilp my bedroom =D | Quote:
Originally Posted by dhillon09 that's a great secret date spot,
i bet no girl in vancouver has seen it. | |
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05-18-2013, 06:04 PM
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#5299 | Throw yo paws in da air!
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we go there too lol i thought there may be some unknown restaurant ive never tried...but guess not thanks anyways!
__________________ Proud member of GRAPE Great Revscene Action Photography Enthusiasts 2008 Infiniti M45X - Y50 (Current) 2000 Honda Prelude SH (Sold) 1995 Dodge Spirit (Sold) 1998 Nissan Maxima SE (Sold) 1996 Honda Prelude SR-V (Sold) |
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05-18-2013, 07:52 PM
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#5300 | RS controls my life!
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Abigail's party
chicken and waffles
10/10
it's smaller but totally worth it!
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