Singapore
 

Alright, so it seems like I am heading to Singapore for a conference in December for 3 days. My evenings are looking open, as well as a good chunk of my last day. I haven't been there in almost 15 years.

Any suggestions? Good local foods? I remember going to this local joint and the logo is of this happy fat guy holding a chicken..they had the BEST hainese chicken hands down.

No sign-board - chilli crab
Lau Pat Sa - Satay
Ding Tai Fung - Xiao Long Bao
Little India - super busy stand with indian lamb (just follow your nose)

Bumping this.

Probably heading to Singapore for a Business Trip for 3 months starting at the end of May. Just realized that there's Ding Tai Fung in Singapore! (Thanks DaFonz!) Is the quality good like the ones in Taiwan? I went to the one in HK and it wasn't very good.

Also, any good place to go over there? I have a feeling that it's going to be pretty boring...

yes, very boring
 

I just went just to eat chili crab and laksa.