That looks to be cancer causing. But delicious and very nice plating. Well done chef !

Why did I click on this thread again at 2AM? Now I'm fucking starving.

:okay:

No offence to resident chef westo, but say what you want about cactus, they have the best tasting menu overall for a chain restaurant and are incredibly consistent across locations. I take clients out for meals fairly often and they always wanna go to cactus. It’s crazy when I’m doing expenses. I always try to support local, myself, but when you’re arranging meetings on the fly I swear 75% of the time whoever I’m talking to suggests cactus. I don’t think their hiring tactics hurt business.. :ifyouknow:

Their lemongrass noodle salad is a nice herby dish for $23.75 and is my current go-to. I add a ramekin of serranos to kick it up a notch.

If someone knows a place with a better poké bowl, lemme know. Theirs is quite good.

$18.50 for the white boy prawn crunch roll though BrokeBack

I always just go to the keg. Value to meat ratio can’t be beat with a 48’dollsr big ass slab of prime rib

Not as fancy as cactus but the food is better. Fuck the clients.

I am not a fan of the Keg, myself. Worst sides ever.

I do agree their prime rib is good. That escargot though :sweetjesus:

I actually prefer the steak at Cactus. I usually order the Creole Steak and Prawns. Fuck, I love the creole butter.

I like their twice baked potato and their sautéed mushrooms pair nicely with prime rib.

^ exactly what I get.

Helps that everytime we go, it's someone's "birthday" and the pie splits nicely between the 3 of us

i couldn't decide what i wanted when i went this week and wasn't hungry so ended up just ordering an aburi roll it was OK not sure about $19.50 OK though

Has anyone imported a car from Japan recently and know what the costs were on top of the purchase price? ie taxes, broker fees, shipping, etc.

https://i.imgur.com/GDtV8sm.png

who dis? westopher is reddit famous now

Lol what are they asking?

Little late to the Ramen party but has anyone tried this place on Nanaimo Street? Described as authentic Japanese food cart style. Tatchannoodle

https://www.instagram.com/tatchannoodle/

Here's a write up on them - https://dailyhive.com/vancouver/tatc...cart-vancouver

https://www.reddit.com/r/vancouver/c...arts_worth_it/

Tell him all he has to do is finish culinary school an he'll be living in North Van with 2 BMW M3's.... $$$$$$$$ yooooo

I didn't go to culinary school, but I wish I had.

My siblings tried it.

They mentioned to me not to expect restaurant quality ramen. It's very basic and were disappointed as the hype set high expectations, so keep that in mind. It's ok to try once but their availability or opening hours is hit and miss.

Anyone got a fog machine I can borrow Oct 20th?

You shooting pornos again ?!??! I can watch ?

Halloween themed ones, I mean I do need some scary characters.......

Haven't tried but like many have seen it all over SM. People call me a foody but I hate that term I just simply like eating and trying stuff. Imo at least 80 - 90% of new hyped places end up being avg or bad so I almost never buy into it during the hype. I may try it a year or 2 from now if it's still around.

You need a goo gobblin’ goblin?

Yup, current as of 2 weeks ago.

$3400 landed.

Add 12% tax and 6.1% duty once here + OOP inspection fee + couple hundred for Canadian broker fee.

Does duty apply to all years?

Slightly off topic, but how would it work for a Canadian car that's made it's way to the US and brought back to Canada? Would that be tax, another hit on duty and all other fees, or just everything minus duty? Thanks in advance.