Quote:
Originally posted by 4DSC
Look at it this way: Do Chinese cooks always make the best Chinese food? 
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yes, i don't expect some white or indian dude to make good chinese food.....likewise for a non-japanese to make good japanese food.....i'm not trying to be racist here or anything, just stating the facts.....i mean the food will come pretty damn close, but it's just the little details that make the difference