[TreyDoja]

Deon: Just a suggestion, but it gets pretty packed and orders tend to pile up, I know our table's did, and wrong orders go to wrong tables and/or wrong things get charged, etc. I would suggest that after every table orders, you print out an order form of what the table has ordered and have the waitress mark it off as it comes to the table (match what was ordered with what has already come, etc.)

I know a lot of Chinese Restaurants do this and it eases confusion and mistakes. The table orders and they receive an order form. When the food comes, it gets checked off of the list accordingly.