Quote:
Originally Posted by ChaKo
which would you guys recommend between lumiere and joe fortes? i know there's a huge discrepancy in the prices, but everything on the fortes menu looks good to me; whereas some things on the lumiere menu i would rather pass on, even though they give you options. i haven't been to lumiere since they changed chefs either and i've heard the quality has gone down since. so basically, with that in mind, would you guys still say lumiere is worth the extra price tag?
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But.. the new Chef de Cuisine at Lumiere is Dale Mackay, who works under Chef Daniel Boulud (which has extremely high standards) so I don't think the quality has gone down and has rather gone up.