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Old 03-31-2009, 09:39 AM   #368
sh0n
I bringith the lowerballerith
 
Join Date: Mar 2002
Location: Vancouver
Posts: 1,103
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Guu on Thurlow

- Ordered the standard and usual pumpkin croquette, shark fin salad, oden and ahi tuna. Also got the stewed pork with daikon which was very sweet and rich - a good dish if you like pork belly. Usually get the kimchi fried rice and yaki udon as fillers which both simple yet very guud in its own way but opted not to today
- Always have a good time here cause of the food and atmosphere
- Overall 9.5/10

Bao Chau

- Large #1 Beef special noodles - soup was salty, meat was plentiful but there was a piece of hair in it. 7/10 but 2/10 with a piece of hair in it
- Vermicelli with spring rolls, grilled pork and the pork sausage. 8/10
- Spring rolls. The filling was mushy compared to other prices I've tried but the crispiness of the spring roll was just right. Sauce that came with it was very sweet and spicy which I liked. 7/10
- Overall I'd give it a 6/10 as there's many other Vietnamese restaurants around town to try.
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