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My only frying pans are cast iron.
I disagree with not using soap. Using soap to wash the frying pan is ok, as long as it is immediately rinsed after. Soaking a cast iron frying pan in soapy water will kill it.
I usually will wash my cast iron frying pans, then rinse and dry immediately, and then coat them with a thin layer of oil (put a little oil on paper towel and rub into the pan) before I store them.
The only thing I have yet to master cooking in my cast iron frying pan is french crepes.
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1968 Mustang Coupe
2008.5 Mazdaspeed 3
1997 GMC Sonoma ZR2
2014 F150 5.0L XTR 4x4
A vehicle for all occasions
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