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tipping just gives restaurant owners and "bosses" an excuse not to pay workers higher because people will give it to them...
anyway tipping should be because you get extraordinary service and not because you are obliged to or because everyone is doing it...
the restaurant should just add 10 percent for all the bill and mark it as "what's that term"..?..so people wouldn't be confused and make threads on how much to tip at restaurants
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Go Canucks Go!
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