Quote:
Originally Posted by ShanghaiKid
got there and the restaurant was empty (given the hype from this thread, thought there'd be atleast a few tables), but that didn't stop me from trying it out
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This caught me by surprise as well. Then again, 20 posts by the same guy doesn't really count as hype.
Both times I was there the place was pretty much empty. I guess that's how the lady gets time to keep the place spotless. I saw her wiping the crevices on the backs of the chairs. Seriously.