Quote:
Originally Posted by azndude69
This place is really famous, the chef is suppose to be some famous dude that hangs out with other famous chefs. I went here once with my boss so I didn't had to pay. It was super expensive, but it's fucking good though.
But unless I was a millionaire, I probably would never eat here again. Way too baller for me.
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yeah i was there and the chef "invented" the california roll.
i was there with my client, we just sat down and just told htem 100 bucks a head. bam, we had like a 8 course meal. never did we pickedup wasabi or the soya sauce. the best was by far the black cod steam soup. hard to explain but it was pretty darn good. of all the 8 courses, portions were small. It's more like you get 1 piece of sushi roll on a plate with 4 diff type of fish. all in all, the food is amazing because you would never ever be able to order the same thing from another restaurant. (except if u're ordering from teh menu).
we were all really full at the end. it was also 550 for the bill for 4 people.