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Old 08-07-2009, 10:01 PM   #22
Bonka
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I noticed that every place for banh mi I've been to, they're made slightly different, then again I couldn't tell you what's authentic or not.

Green Lemongrass on Westminster packs a lot of meat into theirs and is accordingly more expensive, though in my mind banh mi isn't necessarily about an ample filling.
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