ive tried fresh water buffalo milk before in china... OMG, had to have it boiled and add ginger and a bit of sugar to stomach it. but by far, it had the most "milk" flavored milk ive ever had.
best i find locally here is island farms, 2nd would be avalon.
sigh, i hate being asian, sudden change to being lactose intolerant.
Quote:
Originally Posted by SkinnyPupp
I find that, in HK anyway, some brands of milk are hard to stomach. I am not the least bit lactose intolerant, but there are some brands that give me the nastiest ass-ripping farts. It's probably milk from China 
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