Quote:
Originally Posted by Great68
From the Butterball.ca website product info on fresh whole turkey:
"Fresh turkeys have all the Butterball special features plus they are deep basted with a specially formulated margarine to make the breast meat tender and flavourful."
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Wow, the
American version doesn't have that at all! And the frozen version doesn't either. Who would have thought that the Canadian version has the richer, tastier, healthier version!
By the way, their margarine is made from non-hydrogenated palm oil, which is naturally saturated and very good for you. It's probably the only margarine ever invented that isn't a disgusting slurry of toxic oil.