Quote:
Originally Posted by ed99
Went to Chef Hung last night. Lined up for 30mins and I had the Beef spicy Noodle (#1 on the menu-forget what it was called) and I had the thin noodle with it. In addition, ordered a few appys such as Beef Tribe and Beef Wrap. The beef tribe was really tender and tasty. The beef wrap was decent. Nothing to rave about there. Then on to the beef noodle soup which I found the quality to be very good. The texture of the noodle was chewy and was cooked to perfection. The beef was very tender and not dry at all. The soup base was very tasty and to my amazement I wasn't thirsty at all after eating there. So I don't think they use much MSG or any at all compared to other noodle joints. I enjoyed the food very much and so did my other friend I went with. I would go back again. Lining up for 30mins isn't so bad since you are inside the mall. When you go there just think of quality over quantity. There portion is a bit smaller than most noodle joint but you get quality and freshness which I will take any day over quantity.
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sounds like a great experience
who ever said lau shan don is good must be high on crack or sth
their beef is dry as a mofo, salty as sea water