Quote:
Originally Posted by ilvtofu
Went to Congee Noodle House yesterday, kinda disappointed that not a single item on the set menu was a congee bowl... but anyways ordered the preserved egg and shredded pork, Couldn't say it tasted any better than the No. 9 one personally. When I got to the bottom of the bowl it started getting really salty and the pork was really salty as well, preserved egg was pretty good though.
Will try another place soon enough.
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Did you stir up the shredded pork first so it doesn't all sit at the bottom?