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I paid $17 something for the Canuck in Medium.
Ate 6 slices, left over 2. I was extremely disgusting, uncomfortably, dangerous full. I was gassing out by the third slice, but pressed myself forward.
I work out a lot so I guess I can eat like that, but seriously the pizza is damn good. Ate the rest the next day for lunch before hitting Gold's.
I can normally down a Medium Pizza anywhere else no problem, but not Hot Oven apparantly.
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