REVscene Automotive Forum - View Single Post

jlo mein · 02-22-2010, 04:43 PM

I've had La Bodega and its alright, but I found it a bit dry. Unlike most places around Vancouver, like Locus on Main and Havana on Commercial, La Bodega at least makes the Paella properly in a pan with crusting rice on the bottom.

The best paella I've had was at Taberna del Alabardero in downtown Seattle. Its made in true fashion and takes quite a while to come out after ordering (30 minutes or longer). What comes out is a real treat though.

02-22-2010, 04:43 PM	#6
jlo mein I contribute to threads in the offtopic forum Join Date: Jul 2004 Location: burnaby Posts: 2,705 Thanked 356 Times in 170 Posts Failed 46 Times in 13 Posts	I've had La Bodega and its alright, but I found it a bit dry. Unlike most places around Vancouver, like Locus on Main and Havana on Commercial, La Bodega at least makes the Paella properly in a pan with crusting rice on the bottom. The best paella I've had was at Taberna del Alabardero in downtown Seattle. Its made in true fashion and takes quite a while to come out after ordering (30 minutes or longer). What comes out is a real treat though.