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Mashed Cauliflower
What you will need:
Cauliflower
Garlic (I prefer fresh)
Cream Cheese
Pepper (I like to grind it myself)
How to make it:
Heat up a frying pan. Bring a pot of water to a boil. Put however much cauliflower you are gonna want to eat in. While its cooking throw chopped garlic in the frying pan and brown it.
Once the cauliflower and garlic is done throw it in a food processor. Throw some cream cheese in. Blend it till its a paste.
Put it on a plate. Grind pepper on top and enjoy.
The whole process will most likely take less time then making potatoes.
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The harder I lift and the more I eat, the better my genetics seem to get.
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