Quote:
Originally Posted by jlo mein
Anyone know what this is called? Its a round fried tofu that tastes sweeter and has a softer custard like texture compared to regular tofu. At dim sum, I think it's just served plain without a sauce unlike this photo. The name may be something like yook zi doufu, but I've tried saying that and staff have no idea what I mean.

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That's the name that I use to order it and it's work 100% of the time. Maybe the staff are retarded.
Something else you should order is fried turnip cake and (Stir?)fried rice cakes. OM NOM NOM NOM