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Old 06-02-2010, 12:19 AM   #60
Obsideon
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Join Date: Apr 2001
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Everything! Right from the temperature, to the chewiness of the thick noodles to the incredibly flavourful soup base. The clump of chili pasta had a very aromatic touch to it. You can push in however much you want, either you scoop out half or use it all. They even offer bigger clumps too for the more daring. It can get pretty spicy but it just enhances all the flavours of the soup and noodles even more. The meat was also perfect, not overly fatty but still melt in your mouth tender with the lean cuts. I gotta stop talking about it I already miss it too much lol!
It's the ONLY time I can completely finish the entire bowl down to the last drip of soup. Everywhere else (especially Kintaro) I can't drink a lot of the soup... oh yeah and it's only $6
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1982 Toyota Corolla
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