Thread: Hors d'oeuvres
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Old 06-15-2010, 10:03 PM   #12
scottsman
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Join Date: Feb 2005
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Quote:
deep fried mac and cheese balls (huge hit and super easy to make) with a spicy tomato sauce
parm cheese crackers with poached pears
watermelon with cream cheese
cucumber cream cheese tea sandwiches
mini burgers are also a huge hit (or sliders)
bruchetta as allways
and sushi, allways a crowd pleaser
and a tuna tar tar with creme fraiche and dill (easier then it sounds lol)
any combination of small and balance (salty to sweet, heavy to light) will allways work.
Cream Cheese and Watermelon sounds interesting. How does it compare with Watermelon and Buffalo mozzarella?
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Probably because he tells it like it is and knows hockey better than you two dipshits? People respect his opinions, not like you two dipshits? He has a solid income, not like you two dipshits?
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