Quote:
Originally Posted by Great68
There are a lot of grills that are better value than a weber. You pay a lot for the "weber" name.
I wasn't impressed with my uncle's Weber. I found the heat not as even as I would have expected a weber to be. And I'm not a fan of the cast aluminum bodies of their lower end lines, and if I'd spend the money on their full stainless steel lines I'd rather step up to a Jackson Grill or a Lynx Grill. Not only do I think Jacksons are better than Webers, but they're built in Duncan BC to boot.
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Broil mate or broil king seems to be quite decent for the price.under 250 dollars on sale i believe. It cooks as well as a 900$ weber. Cleaning your grill and protecting it from outdoor weather when not using is as important as paying premium price for expensive stuff