decided to upload and share some pictures of the food at miku. pics are good enough for you guys to decide if miku is your type of restaurant. once again, those who are seeking for traditional and pure sushi, please dont go here.
washington wagyu beef sashimi on top, melts in your mouth. really soft and meat flavorful
premium aburi sushi on bottom. decent freshness, but its the sauce that captures all the taste. order this if you are looking for good sauced nigiri. don't order this if you want to taste fresh fish only.
aburi salmon oshi. rice in the bottom, salmon in the middle, rice on top of that. another salmon on top, and then the miku sauce. lastly, jalapeno on the very top for an extra spice. really really flavorful. very delicious.
miku roll. once again, very flavorful. the miku sauce is awesome.
green tea tiramisu. they seriously have an awesome pastry chef. everything is good here. the tiramisu and the green tea ice cream, which is also hand made in house.