Quote:
Originally Posted by q0192837465
I heard the skin harbours a lot of harmful bacteria & parasites and we'r not supposed to eat it.
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Where'd you hear that?
I regularly go buy fish skin snacks.
Yeah, I know the pre-made stuff doesn't compare with the fresh stuff from the local hotpots and hk noodle shops, but dammit, it's the best I can get right?