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it can be done.
i had a 1000 budget to do a dinner for 30 + people. talk to Kirin, tell them to section off a place for you, have a ready set menu for you and then you negotiate free pop and BYOB. FYI, tell them if you want to pay cash etc, tips beforehand and you get a few more perks.
Gotta do it professionally and treat them nice and they'll always have a private waiter (or 2) just to help you with your side.
I had sharkfin soup, fish, chicken, abalone etc.. full out 8 courses and all. good luck.
do NOT do it at Shanghai garden, i don't think they have the space and their menu are sort of limited.
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