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observer · 09-30-2010, 05:10 AM

Miku's torched salmon is nice, but not keen on all the izakaya style yelling. Tojo has private rooms and offers a more comfortable environment for chatting, service I find a little patronizing, and haven't found a killer dish making me wanting to go back yet.

However, if I want to focus on food alone, I personally think the otoro at Sushi Hachi is the best fish I have tasted in Vancouver. Too bad they are always crowded (reservation a must, only husband and wife working) and it's rather smoky inside. They make killer unagi though.

My ideal Japanese restaurant would be Zest's setting, Sushi Hachi's fish, Dan Cafe's hot dishes.

09-30-2010, 05:10 AM	#50
observer RS.net, where our google ads make absolutely no sense! Join Date: Jul 2001 Posts: 980 Thanked 129 Times in 62 Posts Failed 22 Times in 11 Posts	Miku's torched salmon is nice, but not keen on all the izakaya style yelling. Tojo has private rooms and offers a more comfortable environment for chatting, service I find a little patronizing, and haven't found a killer dish making me wanting to go back yet. However, if I want to focus on food alone, I personally think the otoro at Sushi Hachi is the best fish I have tasted in Vancouver. Too bad they are always crowded (reservation a must, only husband and wife working) and it's rather smoky inside. They make killer unagi though. My ideal Japanese restaurant would be Zest's setting, Sushi Hachi's fish, Dan Cafe's hot dishes.