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Old 09-30-2010, 01:37 PM   #14
unit
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Join Date: Mar 2002
Location: richmond
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roasted red peppers, prosciutto, sauerkraut, asparagus, fresh pulled mozzarella....
fresh herbs (basil, cilantro, chives...)
try using thinly sliced up flank steak instead of weiners.

for sauce, try using some sort of ragu or chilli instead of the usual suspects.
or even nandos piri piri sauce would taste great.
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