Quote:
Originally Posted by highfive
Check out FEB. A yeast chemical company. Resolves quality problems in any food products that requires yeast such as alcohol (wines) and baking to even frying. They have a research program currently with UBC too.
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http://www.digitaljournal.com/pr/219826
Received FDA GRAS designation. Not required to sell their hydrogen sulphide reducing yeast but still a good thing for the stock.