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Shead · 03-07-2011, 02:52 PM

they are closed because lease was up, and the rent was raised to close to 50k, owner did not want to pay that crap. plus it is now sold to new owners, the old boss retiring. New owners are mainly workers in burrard(managers+chefs of burrard) granville gone forever, and all staff were laid off. Granville had to be one of the nicer restaurants in that area and Burrard location's menu was plain jane, with horrible sanitation. they got several warnings from the food safety people already, and plus it had lots of rats at one point! Head chef always wore flipflops to during work, and 5 second rule applies. fat guy philias is now in burrard, manuel quit. And those who love the chicken karage... you might be tasting little bit of nose leftovers because its a fact ive seen the fat chef that guy cook and pick his nose

03-07-2011, 02:52 PM	#23
Shead Diagonally parked in a parallel universe Join Date: Aug 2005 Location: Vancouver Posts: 1,411 Thanked 217 Times in 71 Posts Failed 98 Times in 39 Posts	they are closed because lease was up, and the rent was raised to close to 50k, owner did not want to pay that crap. plus it is now sold to new owners, the old boss retiring. New owners are mainly workers in burrard(managers+chefs of burrard) granville gone forever, and all staff were laid off. Granville had to be one of the nicer restaurants in that area and Burrard location's menu was plain jane, with horrible sanitation. they got several warnings from the food safety people already, and plus it had lots of rats at one point! Head chef always wore flipflops to during work, and 5 second rule applies. fat guy philias is now in burrard, manuel quit. And those who love the chicken karage... you might be tasting little bit of nose leftovers because its a fact ive seen the fat chef that guy cook and pick his nose Last edited by Shead; 03-07-2011 at 03:47 PM. Reason: updated