Quote:
Originally Posted by Gt-R R34
Thanks, I always wanted to try it but i find the price to be prohibitive before.
Where do i get the 50% off?
|
it's set menu right now that's 50+25% off, so 60 dollars became like 25 bucks or something... not bad. but... I'm a really picky eater (i try to only eat stuff that I can't personally make so I really didn't think it was that epic (besides the lobster0
Quote:
Originally Posted by Volvoman
Is the person in the black shirt in your picture your server? If so, he was rude and was the reason why I didn't eat there. I walked in, asked for a table for 4, he asked if I had a reservation and I said "No".
|
he's the owner + server. People tells me he has a huge attitude problem because he's rude, but I guess I got him on a really really good day. I know people who have been there for the past 3 times that's really didn't like him.
He came from some famous restaurant from before. the waitress would bring you the dish and the caucasian guy would then have to come to explain the entire dish to you cause no one else knows what's going on.
When i left my seat, the caucasian waiter walked out the front door and opened it for me and my guest until we left and shook our hands.
I'm really lucky I got him on a good day.