Thread: Best Prime Rib?
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Old 05-05-2011, 06:52 PM   #26
Culverin
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unit, instead of cranking the oven at the end, have you tried either finishing it off in the pan or with a blow torch?

Also, I'm assuming I should be using a roasting rack instead of lining my roasting pan with veggies to maximize hot air surface area?
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