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Senna4ever · 05-17-2011, 11:19 PM

There are four main schools of Chinese cuisine...which one do you want to learn? I guess the most popular here is the Guanzhou & Sechuan styles. Taiwanese is popular too. Then there are all of the little sub-styles within those. The wok requires very high heat & large heat base to use properly.

There's that cookware store in City Square that has cooking classes. One of those may be a good place to start.
http://www.cookshop.ca/store/calenda...2FB9HMKE500439

05-17-2011, 11:19 PM	#5
Senna4ever VLS Moderator Join Date: Feb 2003 Location: Vancouver Posts: 16,351 Thanked 2,591 Times in 832 Posts Failed 61 Times in 19 Posts	There are four main schools of Chinese cuisine...which one do you want to learn? I guess the most popular here is the Guanzhou & Sechuan styles. Taiwanese is popular too. Then there are all of the little sub-styles within those. The wok requires very high heat & large heat base to use properly. There's that cookware store in City Square that has cooking classes. One of those may be a good place to start. http://www.cookshop.ca/store/calenda...2FB9HMKE500439 __________________ 2007 Volvo V50 Taken by ex: 2005 Toyota Prius. R.I.P. 1997 Lexus ES300. R.I.P. 1989 Acura Legend Coupe LS.