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Those restaurants are all location dependent. Keg Granville Island or Keg Park Royal are shit aesthetically, and are to be avoided at all costs. Keg in Yaletown is new and reflects the 'new' Keg concept, i.e., sumptuous surroundings and lots of money wasted on silly luxury design elements used to trick us into thinking the food is similarly high-end.
Milestones above Whole Foods on Cambie is well-designed and new, and the one on Robson is bordering on gross, same goes for Earls, Cactus, etc.
I think they're all damn good for chains (American/British equivalents are far less delicious), and personally I am partial to Earls for almost all dishes, and the Keg for prime-rib (which I think is really good)! None, however, as high-end!
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