Quote:
Originally Posted by SumAznGuy
Usually soak my mushrooms and rub with a wet towel to get rid of the dirt.
Greens soak in salt water to remove dirt or bugs.
Romaine Hearts are typically washed before being processed so washing is not that nescessary. A head of Romaine lettuce is different. Peel of the numbers of leaves you want to eat, and treat as greens.
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the mush absorb all the water if you soak em =\
i like to shake the whole head of romaine in water and wash twice