Dunn's Famous
(pictured rueben with poutine and slaw... now that i think about it should have got the cherry coke)
ok. So I'm unsure if the pickle is a house a pickle but it was decent tasting enough. Not enough crunch imo for a pickle.
I got the smoked meat medium FAT. It was a little greasy, but my god does it fucking melt in your mouth. Next time i'll go for a little leaner. The rueben itself needs more cheese imo, but I'm comparing it to the monstrosoty that I had at carnagie deli in vegas. The saukraut though was bland imo... like it on the more pickled side.
The poutine gravy is sweet... it's a nice touch honestly.
This + drink cost 20 dollars.
Worth every penny. The thing is im always skeptical when
1) it's a chain (even if it isnt a very big one!)
2) it's in vancouver.
Kinda hard to explain my logic but I would definetly go back, i wanna see how their chopped liver and smoked meat would stack up.