Quote:
Originally Posted by Mr. Chatterbox
That's because Korean food lacks any kind of creativity and nowhere what one could even consider a 'cuisine" because all they did was rob ideas from the Chinese, Japanese and now North American styles of cooking.
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You sound very opinionated... too bad your opinion is retarded. A country's cuisine is a reflection of it's history and trade with other countries. Pretty obvious Korean food is going to be influenced by the Chinese and Japanese and vice versa.