No grill tonight unfortuantely, just panfried these grass fed oyster blade steaks, and 4 eggs in coconut oil, for my 2nd dinner tonight
They taste kind of 'livery' which I assume is a really good thing, so I'll be buying a lot more of this beef. It is really cheap compared to other cuts, but still really fatty and tender. Not big on the taste, but it's more important to eat healthy