Quote:
Originally Posted by Vansterdam
I won’t go through every last dish, because then you’d have a novel to read. But I can say I enjoyed them all, despite a few tough stalks amongst the Chinese Broccoli with Oyster Sauce.
lol@ going to dimsum and only writing about the squab.
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first impressions are important, and that is a big no no in ANY food blog. You are there to describe what you eat, not make a smart ass comment