Quote:
Originally Posted by BossFrancis
Congratz! What kind of duties do you have at Milestones?
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Thanks
I've been a dishwasher for roughly 5-6 weeks now, but during the past 2 weeks my head chef assigned me to train other co-workers & to teach them my methods. I've been doing less of that and more of prepping/portioning for the line/fry cooks. Also cooking the rice, mashed potatoes, bacon, etc
Evolving into a prep chef
Granted, dishwashing is a shitty, heavy, & shameful job, but as a part-time high school job it isn't too bad