Quote:
Originally Posted by unit
i went there with the old chef and wasnt impressed.
yes it was a great value in terms of quantity, but out of the 9 or 10 dishes only about 2 i could say were above average (tuna tataki and oyster shot?)
2nd last course, lasagna
last course, french onion soup
wtf??
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Their omakase sucked. I assume that's what you had, cause I had similar experiences.
I mainly go there for their lunch sets.