i can't shit on anyone cause some people spend 100 on a bottle of wine, some spend 60 dollars on piece of steak and some spend it on king crab.
to be, I much rather pay for something that needs to be cooked, prepped properly or takes some type of skill.
Oysters are ranked the lowest for me, won't go into detail but you get where I'm coming from.
oh wait, stone grill is worth the LOWEST for me. i much rather go home and do it.
As for steak and king crab, it's totally different. steak is steak, you can always CUT the particular area of a cow and you can both age it the same amount of days. It boils down to the rub and the # of minutes you grill it.
For king crab, it's night and day when you compare the way they make it.
