Quote:
Originally Posted by SkinnyPupp
btw I see a lot of people listing bubble tea places... which kind are you talking about when you say 'milk tea'? For me, that has always meant the HK kind, and the Taiwanese kind was 'bubble tea' even without the bubbles. For me, it means it's just a powdered tea drink, and not very good.
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It's a bit of a mixed bag here. A lot of places now serve Taiwanese style milk tea which IMO tastes like garbage. A majority of the places listed in this thread however serve an HK style milk tea.