Quote:
Originally Posted by bcrdukes
^
My mom makes that sauce.
It is dangerous. I told her not to make it anymore. Seeing that picture made my mouth water in pain.
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Yeah, when I tried my friend's dad's stuff for the first time, he told me its extra spicy because it's homemade. Ignoring him, I went ahead and added my usual amount, and boy, was that a mistake. I love spicy foods, so it was still damn delicious.
Quote:
Originally Posted by Glikoe
My uncle makes that stuff too - we got him to make like 10 or 20 jars for us when he visited. I don't use the sauce but he adds scallops in there and it apparently makes it taste much better.
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Sounds interesting. I would imagine it has a bit of a fishy taste to it.