04-22-2013, 11:13 AM
|
#17
|
|
RS.net, helping ugly ppl have sex since 2001
Join Date: Apr 2004
Location: Vansterdam
Posts: 8,287
Thanked 1,955 Times in 1,028 Posts
Failed 85 Times in 24 Posts
|
Quote:
Originally Posted by Culverin
I'm not even what my friends would call and oyster person, I like them, a lot, but I don't got nuts for them.
But I think if you get them shucked them take them home, you're losing that oyster liquor. Does Whole Foods shuck them and just put the meat in a little tub for you?
That would be pretty sweet if I had money.
I don't have the money to spend to get nice oysters shucked for chowder.
Best I would could hope for is my aunt doing chiu chow oyster pancakes.
Also, I like the small ones the best. Kumamotos and Miyagi are probably my favs. I get mine from Seafood City on Granville Island.
Done a couple oyster nights, have yet to have a single sub-par oyster.
|
What CH28 said. Still on the half shell my man so don't worry, the juice is still there. Enjoy!
Posted via RS Mobile
|
|
|