Thread: your creations?
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Old 06-06-2013, 12:35 AM   #452
Culverin
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If you can break down a chicken, you can break down a duck.
If you're talking breasts alone, a whole duck is still cheaper I think? $12-14 depending on the size of the duck.
Then you get the legs for confit and bones as well.
I get mine from Supreme Meat a distributor.
or Triple A, a neighborhood asian run grocery store.

Other asian shops will have duck too.


I would be going to T&T or Costco for lamb racks.
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Last edited by Culverin; 06-06-2013 at 12:41 AM.
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