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Old 08-25-2013, 07:49 AM   #225
pintoBC_3sgte
My dinner reheated before my turbo spooled
 
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Join Date: Nov 2004
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Quote:
Originally Posted by beatdownvictim View Post
Lol haven't put it on the smoker yet will go on at 9 and should be done in about 6 hours

Try the fast and hot method
No more need to wake up and stay up yo babysit the meat
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Wow that's quick! What temp do you have it at for the hot and fast??
Is the end result as good as low n slow??
Take pics
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