Quote:
Originally Posted by sonick
It is Driftwood Sartori frenzy across the city yesterday and today. Hope score a few on my way home from work in a few minutes.
Edit: Success! Picked up three... Very nice beer, fruity and fragrant... almost belgian-ish. Fresh hops vs dry is almost analogous to cooking with fresh vs dry herbs; the hop flavour is much brighter and light tasting but still powerful.
Why this beer type is so special:
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whered you pick it up from?