didnt wanna start a new thread but does anyone know what kind of hot sauce they use at dim sum restraunts?
its the red sauce that looks like siracha but not as spicy and its alot more sour/vinegary
Quote:
Originally Posted by saveth
That's not what I was talking about. Its more like w paste then a sauce. It looks like siracha, but its not siracha. Sometimes they give it too you along with hot yellow mustard.
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sounds like were both searching for the same sauce
