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we make our own ice-cream now...it tastes soooo much better and fresher.
and we can adjust the recipe to our liking (e.g. we like lighter and not too sweet ice-cream, so we use less cream and less sugar)
They are also incredibly simple and easy to make...(basically milk + sugar + heavy cream, literally takes 3 mins to prepare, and 20 min in the ice-cream maker)
We usually dont' make custard(egg) base because it is much easier w/o it....just add toppings like toffee bits, toasted pecans/nuts, oreo, etc if you want more than a simple cream/vanilla/chocolate ice cream.
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